Chocolate bread – Des Chocolatines http://deschocolatines.com/ Tue, 16 Nov 2021 14:35:05 +0000 en-US hourly 1 https://wordpress.org/?v=5.8.2 https://deschocolatines.com/wp-content/uploads/2021/11/des.png Chocolate bread – Des Chocolatines http://deschocolatines.com/ 32 32 Sunny Anderson Double Chocolate Bread Pudding Recipe with Bourbon Whipped Cream https://deschocolatines.com/sunny-anderson-double-chocolate-bread-pudding-recipe-with-bourbon-whipped-cream/ https://deschocolatines.com/sunny-anderson-double-chocolate-bread-pudding-recipe-with-bourbon-whipped-cream/#respond Tue, 12 Oct 2021 07:00:00 +0000 https://deschocolatines.com/sunny-anderson-double-chocolate-bread-pudding-recipe-with-bourbon-whipped-cream/ Chef’s Notes I fell in love with bread pudding when I was in the Air Force reporting on military boxers training for the Olympics in New Orleans. I moved to New Orleans after leaving the military because of the food. I ate it for the first time at the famous Mother’s Restaurant. Theirs contained a […]]]>

Chef’s Notes

I fell in love with bread pudding when I was in the Air Force reporting on military boxers training for the Olympics in New Orleans. I moved to New Orleans after leaving the military because of the food. I ate it for the first time at the famous Mother’s Restaurant. Theirs contained a fruit cocktail, which is the perfect balance with all of the rich goodness of bread. I always try to add fruit to my bread pudding if that makes sense and chocolate really makes so much better.

Exchange option: I like to use croissants and put them in my freezer and cut them to size. I also like to use cinnamon raisin bread as it is perfect for bread pudding.

Preperation

For the bread pudding:

1.

Preheat the oven to 350 F. Prepare the bottom and sides of the baking dish with the butter.

2.

In a large bowl, add the croissants and pieces of bread and the chocolate chips sprinkled on top. Mix gently and pour into the prepared dish, making sure that all the chocolate chips do not settle to the bottom.

3.

In a large bowl, whisk together milk, chocolate syrup, brown sugar, cinnamon, salt, nutmeg and eggs. Pour the chocolate cream over the bread in the baking dish and press the bread into the cream to soak it. Leave to stand for 10 minutes, then press again a little.

For garnish :

In a medium bowl, combine the butter with the flour to coat all sides of the butter. Then add the pecans, brown sugar, salt and cinnamon. Mix everything with your hands so that the butter mixes with all the ingredients. Sprinkle evenly over top of baking dish.

For the Bourbon whipped cream:

In a large bowl, whip the heavy cream until soft peaks form. Add the bourbon and sugar and continue to whisk until stiff peaks form when the whisk is removed from the bowl. Refrigerate and serve cold.

To cook and serve:

Bake bread pudding, uncovered, until edges are golden brown and center is soft to the touch, 45 to 50 minutes. Let it cool and sit for about 30 minutes, then make pretty squares, or dig right away. Serve with a dollop of Bourbon whipped cream. Can also be served cold.

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Pumpkin Chocolate Bread Recipe by The Daily Meal Contributors https://deschocolatines.com/pumpkin-chocolate-bread-recipe-by-the-daily-meal-contributors/ https://deschocolatines.com/pumpkin-chocolate-bread-recipe-by-the-daily-meal-contributors/#respond Sun, 12 Sep 2021 07:00:00 +0000 https://deschocolatines.com/pumpkin-chocolate-bread-recipe-by-the-daily-meal-contributors/ Step 1: Preheat oven to 350 F. Butter and flour a 9 x 5 inch non-stick loaf pan. 2nd step: In a mixing bowl, combine 1 3/4 cups unbleached all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, 1 1/2 teaspoon of pie spice pumpkin and 1/2 teaspoon of salt. Mix. Step […]]]>

Step 1: Preheat oven to 350 F. Butter and flour a 9 x 5 inch non-stick loaf pan.

2nd step: In a mixing bowl, combine 1 3/4 cups unbleached all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, 1 1/2 teaspoon of pie spice pumpkin and 1/2 teaspoon of salt. Mix.

Step 3: With an electric mixer, beat 1/2 cup unsalted butter until softened. Add 1 1/4 cups of sugar and continue beating. Add 3 eggs and beat until combined.

Step 4: Add 1 cup canned pumpkin, 1 teaspoon vanilla extract and the flour mixture, beating just until combined.

Step 5: In a double boiler over medium-high heat, melt 4 ounces of semi-sweet or sweet and sour chocolate (cut into pieces). Heat until completely melted, about 5 minutes. (Or melt in a glass bowl in the microwave for about 1 1/2 to 2 minutes, or until completely melted and smooth).

Step 6: Pour half of the dough into the bread pan. Drop half spoonfuls of the chocolate mixture on top of the dough, then swirl the chocolate into the dough with a wooden skewer. Repeat with the rest of the batter and chocolate, making sure to mix the chocolate well into the pumpkin.

Step 7: Bake bread for about 1 hour or until a toothpick comes out clean in the center. Let the bread cool for at least 15 minutes, then turn it over on a wire rack. Serve sliced ​​warm or at room temperature.

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Jennifer Garner’s Pain au Chocolat Recipe is an “Extra Cozy” Winter Breakfast https://deschocolatines.com/jennifer-garners-pain-au-chocolat-recipe-is-an-extra-cozy-winter-breakfast/ Wed, 23 Dec 2020 08:00:00 +0000 https://deschocolatines.com/jennifer-garners-pain-au-chocolat-recipe-is-an-extra-cozy-winter-breakfast/ Jennifer Garner loves to cook for her children. And one of her favorite recipes is Rose Beranbaum’s Chocolate Chip Bread. During a December 2018 episode of her Pretend Cooking Show On IGTV, Garner explained the stages of decadent bread, describing it as an “extra cozy” treat his kids love to have before school during the […]]]>

Jennifer Garner loves to cook for her children. And one of her favorite recipes is Rose Beranbaum’s Chocolate Chip Bread. During a December 2018 episode of her Pretend Cooking Show On IGTV, Garner explained the stages of decadent bread, describing it as an “extra cozy” treat his kids love to have before school during the winter months.

Jennifer Garner | Frazer Harrison / Getty Images

Jennifer Garner’s “Pretend Cooking Show” Explores Famous Chefs’ Recipes

Garner’s self-taught kitchen series on IGTV is a perfect showcase of his original personality. The mom of three shares her favorite recipes in the videos, which often include dishes from her friend Ina Garten.

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